Market Fresh Buffet At The Point Casino

Dined on November 27, Served with garlic crostini. We ordered from the early dinner menu. On our last visit there was only one server, but the service was still good. We enjoyed picking from the wide variety of side dishes to accompany our steak. Report this review as inappropriate?

Food was great, super service, and an excellent value. We have been to the Little Boston Bistro several times and have had the same superior service and exceptional quality from an excellent and creative chef every time! The wine list includes a wide variety of wine at a reasonable per-bottle-price. The plate presentation is appetizing and appealing.

Highly recommend for any special occasion. With each visit we find consistently delicious food and great service. Our servers were very good and kept up with our needs. The dinner was excellent and well worth the price.

The appetizer was truly exceptional and the cook even gave us some hints on how to make our own. Our second time coming for dinner and a concert and it won't be out last. This little gem is attached to the Point No Point Casino. We love it because the food is very good and good value. One of the servers Marie has been there since we began visits a few years ago. She adds value to the spot and provides lovely service to compliment nicely presented and very good quality food.

Thankfully, it is NOT loud, but when you walk through the doors, you are in the casino with all the bells and party atmosphere you could want. We had a party of 7 with 2 kids and they were so accommodating.

Had out of town guests from Wisconsin. We got there just before six on a Thursday. Half of us had the four course special, and the other half had the steak special.

Service was great and the food was excellent. We have found a great gem in Kitsap County and with a new menu it is a new adventure for us that come often. Always good fold and service. Recommend the Early Bird Dinner Had an excellent meal.

Everything was presented well, server was busy, but managed to do a good job tending to us and not hovering. The only draw back was noise level. Seated next to kitchen wall and it reflects room noise in affect increasing the background noise. Had to talk rather loud to compensate with several "what? I did not hear you". I would request seating in different location if seated there in future; that bad.

Maybe cloth drape hung on wall would deaden noise level. Still enjoy bistro no frills ambiance just delicious food and good service. We live close by but had never tried the Little Boston Bistro, so we decided we would try it for a nice Christmas dinner party for the two of us.

We were seated on time as our reservation stated and the service was excellent. Maria, our server, was very attentive, the food served in a very timely manner, and the quality and flavor of the food was excellent. We are definitely planning on going back real soon. It's a great discovery for us. Went to dinner prior to concert. Lovely decor and setting. My husband enjoyed the catch of the day. Would have given 5 stars, but could still smell the cigarette smoke from the casino floor.

Would like to have fine dining area and experience completely separate from smoking area. Had a lovely dinner prior to a concert. Sherri was our waiter. She was attentive and delightful. The crab cakes were spot on. My husband loved the salmon which was also the fresh catch of the day.

I would have given it 5 stars for ambience, but you could smell cigarette smoke wafting in from the casino, which is expected in this setting. That is unfortunate, as the restaurant itself is spotless and nicely staged. Our first visit was a memorable one. The dinner was great as was the Paul Revere's Raiders concert. Took a bit to get used to people smoking but we will definitely be back. I wish out casino, 7 cedars, had a concert venue.

We look forward to our next visit Would definitely go again soon. The ambiance was great, and the service even better. Very nice menu at affordable prices. We have attended several of the monthly wine pairing dinners, and this one with Hightower Cellars was one of our favorite. Most of the menu items were paired spot on with the wines, with the one exception being the dessert course.

The smoked pork flatbread was outstanding, and it's not even something I would have ordered if I'd encountered it on the menu. The addition of the locally-sourced vegetables from Persephone Farms was truly genius! What a difference fresh makes! Only open for dinner. This is the 2nd time I've eaten here and both times have been perfect. The food and service are a good value for the price. It is nice to have a local restaurant to go to enjoy a relaxing meal and nice wine.

The food is always wonderful and all the servers are professional. We eat here every time we come to the casino.. We enjoy the food at the Bistro. The vegetables are delicious and not overcooked. The meals are tasty and generous. The salads are excellent. The service is usually very good, though a bit disappointing on this last visit. We love the early bird dinner special but now see it is not offered on the weekend anymore. Had a great time with winemaker Victor Palencia from Jones of Washington.

Victor came all the way from the Columbia Valley to bring 5 wines including his just released Rose' of syrah. The meal started with a very social environment and a Pinot Gris, we sat down and we're treated to dungeness crab cake that was to die for.

Second course had a wedge of camembert cheese and a nice salad dressing served with Merlot. Moved into a roulade of blue footed chicken and a beautiful Cabernet and lastly was served a chocolate crumb cake with buttermilk icecream and a Syrah.

Honestly I can't wait to come back and do it again next month! My husband and I eat here at least twice a month and have enjoyed consistently good food and excellent service especially with Kelly and John. Great wine list, great steaks and usually fresh and tasty seafood. I would advise making reservations as it can be quite busy some nights. We all enjoyed our meals immensely. Our steak's were cooked to perfection.

Everything is fresh and has great flavor. Been to many places around the world and for a good steak diner and when it is hard to find one in your own county it is always something to review and pass on. Normally not interested in the whole casino thing, opposed to the atmosphere and the smoke The food was well thought out and plate presentation was perfect.

Very clean restaurant and polite knowledgeable staff. I will be back! Good menu choices consistently good. Steaks always cooked to perfection as ordered. Service very nice and never obtrusive. First time to this resaurant, and found it to be excelant, Food was great Service was great and the presentation was Excelant Ate Thanksgiving dinner here.

The prices were reasonable and the wine pairing prices were a great deal. Although the food was not my idea of a traditional Thanksgiving dinner, it was delicious except for a weird salad that looked like a wedge of red cabbage and tasteless bread pudding. I'm looking forward to coming here again. My husband and I visit this restaurant frequently. The food is excellent and price point unbelievably good. Wine selection by glass or bottle is good and priced well below competing restaurants.

It is small and connected to a casino, however it is a separate building and smoking is not allowed. The scallops are wonderful as well. On our last visit there was only one server, but the service was still good. Romaine hearts, pumpernickel crouton, parmesan tossed with black pepper Caesar dressing. Smoked marrow butter, roasted fingerling potatoes, chef's seasonal vegetables. Ale battered true cod, roasted onion tartar sauce, French fries and chef's seasonal vegetables. A slow cooked ragu of beef, pork and tomato, topped with fresh parmesan, mozzarella and basil.

Served with garlic crostini. Squash, zucchini, eggplant, and tomato layered with spaghetti squash noodles, fresh mozzarella and marinara sauce. Consuming undercooked meats may increase your risk of foodborne illness.

July August 30, Vegetarian, Vegan, Gluten Free, ask your server for the chef's selection this week. Marinated tenderloin, peppers, onion, pineapple, mushroom, ginger rice and wakame. Tiger prawns, candied garlic, spinach and concasse tomatoes in a white wine citrus cream sauce with parmesan. Again we had a fabulous meal at the Little Boston Bistro. The crab cake appetizer is delicious!

Loved the ambiance, server was great, food was absolutely outstanding! Nice to know we who live in Kingston have only a short drive to an excellent restaurant! The Point Casino has recently remodeled and so I wasn't sure what to expect. Once I found the restaurant, I was pleasantly surprised. The decor is new and attractive. The wait staff is friendly and follow-up frequently. The food is the best food I have eaten in the last 20 years!

I ordered the french onion soup appetizer, which is a meal in itself. For the main course, I ordered the ribeye steak with a lobster tail. The steak was cooked to perfection and was sooooo tender. The lobster tail was also cooked perfectly and melted in my mouth. I didn't think I could eat it all, but much to my surprise, it was so good, I couldn't resist.

You will have to try it. We were very pleasantly surprised with our dining experience at the Bistro. The decor was very nice, the menu very interesting, the food very good, and the service outstanding Megan.

We are thrilled that we have a fine restaurant close by from Hansville without having to drive to Poulsbo, Silverdale, or Bainbridge.

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